Fisherman's Camp
Set along the tranquil shores of Lake Naivasha in Kenya’s Great Rift Valley, Fisherman’s Camp is one of the region’s most iconic and enduring lakeside campsites. Known for its “old school” charm and unpolished authenticity, this is not a glossy resort but rather a natural sanctuary where guests experience a direct, immersive connection with wildlife and the surrounding ecosystem. For travelers searching for affordable places to stay in Naivasha with true lakeside access, Fisherman’s Camp remains a timeless favorite.
The camp has a unique layout, divided by Moi South Lake Road into two distinct sections. The Bottom Camp forms the social heart of the property, with expansive green lawns stretching right to the water’s edge beneath towering yellow-barked acacia trees. This is where campers gather, overland trucks park, and the lakeside restaurant buzzes with activity. The Top Camp—also known as Candelabra Camp—sits approximately 200 feet above the lake, offering a quieter, more elevated setting with sweeping views across Lake Naivasha toward the Aberdare Range. The contrast between the two areas allows guests to choose between vibrant social energy and peaceful panoramic seclusion.
Wildlife is central to the Fisherman’s Camp experience. The property is famous for its resident hippos, which emerge from the lake after dark to graze on the lawns. While electric fencing separates sleeping areas from grazing zones, guests can observe these massive animals from just meters away at the restaurant terrace—an unforgettable Rift Valley experience. The acacia canopy is alive with Black and White Colobus monkeys, Vervet monkeys, and abundant birdlife, including African Fish Eagles and Marabou storks. The camp lies within a Ramsar-designated wetland of international importance, highlighting its ecological significance and the fragile balance of the Lake Naivasha ecosystem, where water levels can shift dramatically over time.
Culinary life at the camp revolves around the beloved Hungry Hippo Restaurant, a destination in its own right. Known especially for its wood-fired pizzas and fresh lake tilapia prepared in lemon garlic butter, it draws both campers and outside visitors. True to the camp’s mellow character, service follows a relaxed pace—guests are encouraged to slow down, order early, and settle into the lakeside rhythm.
Historically rooted in a region once dominated by colonial ranches and sisal plantations, Fisherman’s Camp reflects Naivasha’s evolution toward eco-tourism. It remains one of the few properties along the lake that has preserved meaningful public access to the riparian zone while operating under private management.
For backpackers, overland travelers, and nature lovers looking for budget-friendly accommodation in Naivasha with authentic wildlife encounters and uninterrupted lake views, Fisherman’s Camp offers a rare and enduring lakeside experience that feels both nostalgic and deeply connected to nature.






